ShopsMaking pu-erh tea: Pan-frying
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Video Tags: China, Pu-erh, Tea production, Yunnan
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Teas - Pu-erh
Lao Banzhang 2004 Bamboo Tube
1 reviewLao Banzhang 2004 is a pu-erh pressed into bamboo tubes. Mighty and rich tea soup...
2012 Chawangpu Yiwu Zhangjiawan Gu Shu
0 reviewsOur Yiwu gushu for this year comes from an old village in Mansa area - Zhang Jia Wan...
Meng Hai TF Purple Dayi 7542 Beeng Cha
0 reviewsArchívny sheng pu-erh z Menghai Tea Factory, klasická receptúra 7542 z roku 1975,...
2012 Mangzhi Huang Shan Cha Xiao Bing
1 reviewThis tea came from Mangzhi mountain which is located in the west of Xiangming village...
BaDa 2013 - blind tasting set 1
1 reviewthe pressed leaves aroma is strong and fruity, the taste is bitter, nutty, almond,...
HeKai 2013 - blind tasting set 2
1 reviewnicely balanced bitterness with a breze of sweetness, beautiful honey-fruity aroma,...
Quotes - Pu-erh
„tong feng; 通风 - air-flow. Puer should be stored somewhere where there is a little air movement - it doesn't need to be much. Even if it is quite humid, the airflow will guard against tea developing mould. However, care should be taken that tea is not stored in a draft which will dry the tea tea out.“
Quotes Tags: Pu-erh, Tea production, China
Photos - Pu-erh
Video - Pu-erh
Teas
2007 Boyou "Man Lu Da Shan" Meng Song
2 reviewsBoyou tea factory was started by yet another ex-Menghai tea blender. Boyou is well known for showcasing...
2011 Bulangshan Banpen Village Raw Puerh Cake
1 reviewThis raw puerh cake is made of Wan Bang Tea House from Kunming. This product without neifei and printed...
2012 Yunnan Sourcing "Qiu Yun" Wild Arbor Raw
1 reviewLate autumn harvest tea from wild arbor tea trees (between 60 and 80 year old) growing in the area of Yi Bi...
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Quotes
„hong; 红 - red. In China, what is called black tea in the English speaking world, is called red. Cooked Puer is sometimes mistakenly referred to as a black tea.“
